NO ONE KNOWS EXACTLY HOW OR WHEN COFFEE WAS DISCOVERED, THOUGH THERE ARE MANY LEGENDS ABOUT ITS ORIGIN.
COFFEE GROWN WORLDWIDE CAN TRACE ITS HERITAGE BACK CENTURIES TO THE ANCIENT COFFEE FORESTS ON THE ETHIOPIAN PLATEAU. THERE, LEGEND SAYS THE GOAT HERDER KALDI FIRST DISCOVERED THE POTENTIAL OF THESE BELOVED BEANS.
THE STORY GOES THAT THe KALDI DISCOVERED COFFEE AFTER HE NOTICED THAT AFTER EATING THE BERRIES FROM A CERTAIN TREE, HIS GOATS BECAME SO ENERGETIC THAT THEY DID NOT WANT TO SLEEP AT NIGHT.
KALDI REPORTED HIS FINDINGS TO THE ABBOT OF THE LOCAL MONASTERY, WHO MADE A DRINK WITH THE BERRIES AND FOUND THAT IT KEPT HIM ALERT THROUGH THE LONG HOURS OF EVENING PRAYER. THE ABBOT SHARED HIS DISCOVERY WITH THE OTHER MONKS AT THE MONASTERY, AND KNOWLEDGE OF THE ENERGIZING BERRIES BEGAN TO SPREAD.
AS WORD MOVED EAST AND COFFEE REACHED THE ARABIAN PENINSULA, IT BEGAN A JOURNEY WHICH WOULD BRING THESE BEANS ACROSS THE GLOBE.
ORGANIC SHADE-GROWN COFFEE:
THIS VARIETY IS GROWN IN THE NATURAL SHADE OF TROPICAL FORESTS WITHOUT CLEARING LAND FOR FARMING. GROWTH IS SLOW, BUT THE COFFEE IS TASTIER AND MORE FLAVORED. THE BIGGEST BENEFIT OF THIS COFFEE IS THAT NO FORESTS ARE CUT DOWN FOR THIS AND, OF COURSE, NO CHEMICALS ARE USED. IT IS RICHER IN TASTE THAN ITS REGULAR COUNTERPART. THERE ARE A FEW VARIETIES OF ORGANIC SHADE-GROWN COFFEE, MAINLY NAMED AFTER THEIR VARIOUS STYLES OF FARMING. THEY INCLUDE ORGANIC RUSTIC, ORGANIC TRADITIONAL POLYCULTURE AND ORGANIC SPECIALIZED OR REDUCED SHADE. IT HAS LESS AVAILABILITY AND HENCE PRICED HIGHER THAN THE OTHER TYPES OF COFFEE.
•Organic Fair Trade Coffee•
Organic Fair Trade Coffee is a movement or way of selling or marketing organic coffee to ensure that a justified portion of money from the sales of organic coffee should go to the farmers that actually produce it. There are various fair trade organizations and bodies through which, if purchases are made, then farmers get paid appropriately. They are also paid a premium against a price rise of coffee around the world. The farmers are given an indirect share in the international business this way by bypassing the brokers. To achieve this target, the sale of Organic Fair Trade Coffee is guided by certain principles laid down by various fair trade organizations and bodies. FINE is the most widely recognized Fair Trade Governing/Promoting body, which is mainly operational in Europe. Besides governing, monitoring and promoting fair trade, these bodies also do the certification of fair trade articles. Therefore, all the Organic Fair Trade Coffee that is selling in the market needs to be certified by one of these certifying bodies, as well as by an agency that certifies Organic products.
•Other Benefits to Organic Coffee•
1. It Helps the Environment
Okay, so maybe cultivating organic coffee will not have an effect on your immediate surroundings, but regions where organic coffee is grown are safer and more stable when it comes to their land, flora and fauna, and health of the people living there. It is also helpful in the conservation of the environment surrounding the coffee farms. An organic farm has to be chemical-free for at least three years. Plus, it should be at a considerable distance from non-organic farms, so that they are as far away from the presence of pesticides as possible.
2. It Tastes Good
so you think healthy things cannot taste good? If you love your coffee and are serious about getting its taste right every single time, you’ll probably love what we’re about to tell you.
The best thing about organic coffee is its taste. Of course, it tastes great! After all, the coffee beans have been grown naturally.
Delicious coffee beans are what you get when you grow them in soil which is rich in natural fertilizers. The fact that they’re free of chemicals means that you will taste nothing but pure coffee. It’s not just the taste of organic coffee that will get to you. Its aroma, too, is one of a kind and is sure to leave you asking for more.
3. It’s Healthy for You
Organic coffee is chemical-free and high in antioxidants, which can prevent cancer and inflammation in your body. Want to bust the Monday morning blues and beat the weekday-stress? Sip on organic coffee and let it work its magic!
You can find more info on interesting facts at: